Studio Blog
Are bath salts the same as edible salts?
While some types of bath salts, such as Pink Himalayan salt, can be used for cooking and seasoning, it is important to note that not all bath salts are food-grade and should not be used for consumption. It is important to to know that bath salts and table salts are not the same.
Bath salts have been used for centuries for their therapeutic properties. Dead Sea salt, Epsom salt, and Pink Himalayan salt are the most popular bath salts used today. Although these salts share some similarities, each one has its own unique characteristics and benefits.
What is the difference between Epsom Salts, Dead Sea Salts, Himalayan Salts or Celtic?
Everyone has heard of epsom salts for soaking after a round of golf or vigorous sports, but then there are the Dead Sea Salts, Himalayan Sea Salts & Celtic Sea Salts. How do you know what the differences are? Are there any?
What are the specific benefits of each, both topically or ingesting?